Monday, October 19, 2009

Palak Paneer


Paneer - 10-15 cubes
Palak/Spinach chopped - 2cup
Milk  - 1/2 cup
Ghee - 1/2tbsp
Ginger -Garlic paste - 1tbsp
cumin Powder -1/tsp
Tomato (pureed) -2
Onion - 1big,crushed
Garam masala - 1tsp
Red chilli powder -1/2tsp
Turmeric Powder -1/4tsp
Coriander Powder -1tsp
Fresh cream - 2tbsp(optional)


In a pan add the chopped spinach and some water.Cook the spinach for 2-3 minutes.Switch off the stove and cool them.After that Blend the cooked spinach and keep it aside.
Another pan heat ghee and shallow fry the paneer cubes.keep it aside.
Heat 1tbsp oil in a pan and add the crushed onions.let it cook for 5 minutes.Add ginger-garlic paste and saute well.Add Pureed  Tomatoes, cover and cook till the oil seperates from the mixture.Keep stirring frequently.
Add the Spinach  paste and saute well.Add the masala powders and mix well and cook it for 5 minutes.Add the required milk  and paneer cubes.Mix well.Pour the cream and mix gently and serve hot with any breads.


  1. Ethu kollameda...ayooo, eniku vishakunne....

  2. Nice click anything in paneer but my most fav is this delicious dish which i usually have with rice,more than me, my son likes this a lot...looks very tasty....

  3. Looks so inviting.. One of my favs!! Nice click da!

  4. palak paneer!innle kazhichathe ullu!
    foto orupad nallathakunnundu Sree.

  5. This is the only dish i like with palak...looks yummmmmmmm,nicely presented..

  6. Nice clicks Sree... looks delicious

  7. Wow mouthwatering dish, just paneer in any form..

  8. I love palak paneer, and this makes me hungry :)

  9. This is one of my favorites Sree! Looks fabulous!

  10. thank you so much for palak paneer Recipe giving such amazing and luscious recipes... I appriciate your write up.

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