Tuesday, October 20, 2009

Vermicelli Vada

Ingredients:

Vermicelli - 1cup
Ginger(chopped) - 1tbsp
Greenchillies -3
Onion (chopped)-1,big
Egg - 1
All purpose flour - 3 to 5tbsp
Coconut milk powder - 25g
Coriander leaves - 3tbsp
Garam masala powder - 1/2tsp
Salt to taste
Oil for deep frying

Method:

Boil some water and cook the vermicilli.Drain it and allow to  cool.Take the vermicelli in a bowl and add ginger,greenchillies,onion and 1 egg.Mix well.Then add coconut milk powder,chopped coriander leaves and garam masala and salt.To this add the required  flour and mix well.you can add more flour if the dough is very loose.Make small balls out of it and press in your palm to flatten it and and deep fry in oil.Serve hot.(don't need any dippings :)))



AWARDS from BABLI

Thanku babli dear for these wonderful awards:)


 

I would like to pass these awards to the following blogger friends

Sarah of Vazhayila
Tina of Kaipunyam
Faiza ali of Faiza ali's kitchen

18 comments:

  1. Have never tried this one!! Looks so yummy :)

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  2. Vada with vermicelli definitely delicious, crispy vadas looks prefect and yummy..congrats on ur awards..

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  3. Thats so beautiful sree...wonderful click and very innovative dish and great idea to use vermicilli this way...looks very tasty and perfect snack for get together...

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  4. Vada of Vermicelli.. yumm yumm.. something tat never occured to me!!

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  5. so different, sree..looks delicious, dear!

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  6. Vada looks yummy!!! congrats on ur awards and thanx for sharing it with me :)

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  7. Vada with vermicelli is new to me....sounds gr8 and looks crisp yummmm

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  8. Very innovative recipe!Never tried before...will giv it a try...Tnx Sree
    pic pinne parayandallo 'adipoli' as usual1

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  9. Forget to say Congrats on ur awards dear!

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  10. Congrats!!!Superb ..loved the look..crisp n fried yum..thakarpan!!!

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  11. This is something new to me..great idea Sree..and Congrats on ur awards...

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  12. Sree ethu kollalo, looks different :)
    Congrats on ur awards dear

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  13. Looks so crispy and nice brown... and congrats on all your awards Sree :)

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  14. Nice clicks and vada looks so crispy...Ithuvare ithu try cheythitilla....

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  15. Congrats on your award dear! Vada looks delicious ... I have never tried this.

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  16. Looks yummy yummy. will try this for sure

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  17. Different recipe from vermicelli,looks good

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  18. First time here...Nice blog u have!! Vermicelli vada sounds innovative,

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