Fish (Sardines or small mackerel ) - 1/2kg
Crushed dried red chilli - 1-2tbsp
Crushed Small onions - 25
Crushed Ginger - 1tbsp
Crushed garlic - 1tbsp
Curry leaves - 4 strands
Coconut oil - 3tbsp
Turmeric powder - 1/4tsp
Vinegar - 1tsp
water -1cup
Salt
Method:
Clean the fish and keep aside.Heat oil in a clay pot and add crushed ginger,garlic ,small onions and curry leaves.Saute for 4-5 minutes.Add crushed red chillies and turmeric powder and mix well.Pour vinegar,water and salt to this.Cover and cook it for 10 minutes.After that open it and cook it on low flame for another 10 minutes ot till the gravy is thick.Serve hot.
Recipe Courtesy - Vanitha Magazine
AYYAYYO WHAT A DELICIOUS FISH CURRY.. VERY NICELY EXPLAINES ONE SREE.. LONGTIME NOT TASTED THIS SARDINE..nICE PRESENTATION WITH CHATTI
ReplyDeletesardines kaanichu kotthippikkalle Sree.. Delicious curry..
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Sree,
ReplyDeleteNice fish curry, I like the chatti.
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Dear Sreelekha
ReplyDeleteGreat and timely recipe..I have got some beheaded and cleaned frozen sardines. I am going to make this today...need to find out from where to get small onions in Noida...In delhi I know the source...Else I will try big onion..I know the taste wont be same...The use of vinegar sounds great!!
Have a nice weekend at Bukit Bintang..spent good 3 months there.
Fish vevichathu superb!! Ethra kalamayi mathi kazhichittu, kandittu kothiyakunnu..
ReplyDeleteWat a fabulous fish curry, that too in mud pot, makes me nostalgic..
ReplyDeletehi sree thanks for dropping by my blog...u have some amazing recipes here...esp this fish curry is making my mouth water..
ReplyDeleteWowo i hav enot had this meen curry for years and years, delish.
ReplyDeletewow..that looks so authentic n perfect.. lovely recipe with wonderful clicks ..
ReplyDeleteThat looks so classic in that pot, these pot will increase the flavour of the curry, hmmmm.. yumm yumm.
ReplyDeleteMouthwatering..looks so good Sree,delicious curry
ReplyDeletewow thats a very beautiful click sree and loved the recipe as well
ReplyDeleteLooks so authentic and lovely...
ReplyDeleteoh wow, delightful..looks great in that chatty.
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ReplyDeleteadipoli..Love this one...Had this when we went home..:-)
ReplyDeleteDelicious fish curry ! Nice presentation!
ReplyDeleteSree, it was yum yum recipe.
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