Dry roast the prawns in a pan.Remove from pan when they are crispy.Dry roast coconut ,Chopped ginger and shallots for 5 minutes.Add red chillies and curry leaves when they become light brown.when the coconut turns brown add tamarind,salt and roasted dry prawns.Saute for another 2 minutes and switch off the stove.Let them cool.Grind into powder in a mixer.Store it in an airtight container.
Hello, Welcome to
Sree's Recipes:)Cooking is
my Passion.I love Experimenting
new recipes.Here i list some of those recipes,some of which might be quite familiar or some new.All of these recipes i have tried and my family loved it! I can't wait to hear from you!!! Please share with me your thoughts once you have tried any of my recipes.