Friday, September 24, 2010

Pudina/Mint Rice

 Ingredients:

Basmati rice - 1cup
Ghee -2tsp
Cardmom - 2
cloves -4
Cinnamon - 2small pieces 
Onion - 1,medium
8-10 Cashews  for garnishing

For green paste
Pudina/mint leaves-1 bunch
Ginger -1tbsp
Garlic - 1tbsp
Green chillies - 3
Grated coconut - 1/4cup
Lemon juice -1tsp

Method:

1 Wash and soak the rice for 10 minutes.Cook the rice with enough salt.
2 Make a paste using the ingredients under 'green paste'(do not add water)
3 Heat ghee in a pan and roast the cashews.Remove it from the pan..
4 Add whole  garam masala in the same pan and saute it for 1 minute.
5 Add sliced onion and saute it till it become translucent .
6 Then add the ground green paste and saute for 5 minutes.
7.Add salt and mix well.Put the cooked rice and gently mix everything well.
8 Garnish with cashews.Serve with raita.

19 comments:

  1. wow!!nalla adipoli rice.....kanduttu kothiavunu!! nice presentation and click too!

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  2. Wow this version sounds yum...I usually pressure cook rice with the paste....this looks fresh and tempting

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  3. Wow! That's definitely full of flavours.

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  4. Looks Delicious...Yummy pulav!!!

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  5. Flavourful rice looks delicious and prefect..

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  6. I love the refreshing flavor of mint very much..this looks awesome!

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  7. Adipoli rice with refreshing mint..kandittu kothiyavunnu

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  8. Never had mint rice before...nalla presentation ttoo..

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  9. Simple yet yummy pulav! Looks tempting!

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  10. Nalla pic.. Never had this before..

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  11. mint rice nalla asssalayitundalloo..Wonderful creation da.. Never had them before, but bet its a great one.

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  12. Pudina pulao looks colorful and yummy.

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  13. Pudina rice Adiploi Sree. Nice color Love the green

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  14. Love the green hues in rice...such a flavorful rice I must say

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  15. Lovely colour, very flavourful rice...

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  16. love the color...so flavorful and delicious one da..

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